{"title":"This Week's Bake","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFresh from our kitchen, made in small batches and baked just for the week.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOur \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eWeekly Baked\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e collection features our rotating selection of homemade sourdough breads, artisan focaccia, English muffins, specialty loaves, and other baked goods available for weekly preorder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBecause everything is made in small batches, our selection changes from week to week. Some customer favorites will make regular appearances, while seasonal and limited flavors may only be available for a short time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eOrder by Sunday at 6 PM for Wednesday porch pickup between 3–8 PM.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFreshly baked. Small batch. Made with care.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFrom our kitchen to your table—one delicious week at a time.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"artisan-sourdough-bread","title":"Classic Sourdough Artisan-Style Loaf","description":"\u003csection class=\"b_paragraph b_paragraph_selected\" data-md-index=\"2\"\u003e\n\u003cdiv\u003e\u003cspan\u003eExperience the comforting aroma and rich flavor of our handcrafted sourdough, made the old-fashioned way with just three simple ingredients: flour, water, and salt. Each loaf is slow-fermented for over 24 hours, allowing the natural wild yeast to develop a tangy depth and airy crumb that’s impossible to rush.  With its golden, crackly crust and soft, chewy center, this sourdough is perfect for everything from morning toast to hearty sandwiches. No preservatives, no shortcuts—just honest bread baked fresh in small batches for unbeatable taste and texture.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"b_paragraph\" data-md-index=\"10\"\u003e\u003c\/section\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003eIngredients:\u003c\/b\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003eFlour, water, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e\u003cb\u003eAllergens: \u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWheat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eWays to Enjoy:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eDay 1-2\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eFreshly sliced with real butter and jam or jelly\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eSliced for your favorite sandwich\u003c\/li\u003e\n\u003cli\u003edip cubes or slices into a plate of olive oil with freshly grated parmesan cheese and fresh ground pepper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDay 3-4\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ethe best French toast ever\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ethe same as above but toasted on each side and warm and ooey gooey in the middle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003edip slices into your favorite soup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDay 5 \u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ecubed up and toasted with butter and parmesan cheese for croutons\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e  Pick up in Morton, Illinois.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  For 2-3 days, store whole loaf cut-side down on a wooden board or paper bag.  For a softer crust, use a breathable linen or beeswax wrap.  Never refrigerate sourdough, as the cold temperature will cause the starches to crystallize and make the bread go stale much faster.  For long term storage (up to 3 months), wrap in and put in an air tight bag.  If you slice and freeze individual slices separated by parchment paper you can pull a single slices straight in the toaster.  To refresh a whole, slight stale loaf, spritz the crust with water and bake at 350F for 10-15 minutes.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47384519442603,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/20251224_092517.jpg?v=1786892242"},{"product_id":"sourdough-english-muffins-4pks","title":"Sourdough English Muffins - 4pk","description":"\u003csection class=\"b_paragraph b_paragraph_selected\" data-md-index=\"2\"\u003e\n\u003cp\u003e\u003cspan color=\"rgba(0, 0, 0, 0.8)\"\u003eThese English muffins are handcrafted from our sourdough starter as the base, made the old-fashioned way.   With a sourdough base this English muffin has a little tang, but also a sweet kiss of sweetness from the honey.  Since we make it with milk there is a cheat code for added protein in your diet!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"rgba(0, 0, 0, 0.8)\"\u003eOnce raised, we roll out these muffins, hand cut them out and cook them on the cooktop with a warm cast iron skillet.  With its golden, crackly crust and soft, chewy center, this sourdough is perfect for everything from morning toast to hearty sandwiches. No preservatives, no shortcuts—just honest English muffins to use for breakfast, lunch and dinner options!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003eFlour, milk, honey, water, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eAllergens: \u003c\/b\u003e Wheat and milk\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eWays to Enjoy:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eToast them, then lathered with peanut butter and a big drizzle of honey\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse them as base of your favorite egg's benedict dish whether classic with hollandaise or other exotic versions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse the muffins as a base for mini pizzas - savory or breakfast versions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect to make breakfast sandwiches - add a sausage patty, ham, eggs, cheese add more\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect to make an egg, spinach and feta sandwich\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd pesto, then top with a sliced tomato and grated parmesan cheese\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMake a caprese sandwich with pest, a slice of tomato, fresh mozzarella, add basil, and drizzle of balsamic glaze\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSpread garlic butter on top and make a unique garlic bread\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePackaged\u003c\/strong\u003e:  4pk (8 oz)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47388195848363,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/1000052369.jpg?v=1784080642"},{"product_id":"sourdough-tortillas","title":"Sourdough Tortillas - 8pk","description":"\u003csection class=\"b_paragraph b_paragraph_selected\" data-md-index=\"2\"\u003e\n\u003cp\u003e\u003cspan\u003eThese tortillas are handcrafted from our sourdough starter as the base, made the old-fashioned way.   With a sourdough base this tortilla has fermentation benefits in it over regular tortillas.  The fermentation process in the sourdough base used to make these tortillas adds benefits of easier digestion, blood sugar management, and gut health.  Each tortilla is individually cooked on the cook top until golden and bubbly. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eFlour, water, olive oil, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eAllergens: \u003c\/b\u003e Wheat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eWays to Enjoy:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eThese are perfect for rolling up your favorite taco fillings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCan use these to pack with burrito and enchilada fillings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse as a base for a flat bread pizza\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePackaged\u003c\/strong\u003e:  8pk (8 oz)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47388211544235,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/1000052367.jpg?v=1784080097"},{"product_id":"cinnamon-roll-sourdough-focaccia","title":"Cinnamon Roll Sourdough Focaccia","description":"\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"zlAe0W_TextBase zlAe0W_Text\"\u003e\u003cspan class=\"zlAe0W_TextBase zlAe0W_Text rFU14q_Emphasis\"\u003eOur signature sourdough focaccia meets a classic cinnamon roll.\u003c\/span\u003e Butter, brown sugar, and cinnamon are folded throughout the dough, then topped with a sweet cinnamon crumble and finished with a drizzle of vanilla icing. Baked in our 8×8 pan, this focaccia is soft, airy, and full of warm cinnamon flavor with crisp golden edges.\u003c\/p\u003e\n\u003cp class=\"zlAe0W_TextBase zlAe0W_Text\"\u003e\u003cspan class=\"zlAe0W_TextBase zlAe0W_Text rFU14q_Emphasis\"\u003ePerfect for breakfast, brunch, coffee breaks, or an anytime treat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStorage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best flavor and texture, enjoy within 2–3 days of purchase. Store tightly wrapped at room temperature. Avoid refrigerating, as it can cause the bread to dry out more quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFreezing Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003eAllow the focaccia to cool completely if it has been warmed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWrap tightly in plastic wrap or aluminum foil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the wrapped bread in a freezer-safe bag or airtight container.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze for up to 3 months.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eThawing \u0026amp; Reheating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRemove from the freezer and thaw, still wrapped, at room temperature for 2–3 hours or overnight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor the best texture, warm in a 350°F oven for 8–10 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIndividual pieces can also be reheated in a toaster oven or air fryer for 3–5 minutes until warmed through and the crust is lightly crisp\u003c\/span\u003e\u003cb style=\"text-align: center; font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 10.0pt; font-family: 'Century Gothic',sans-serif;\"\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cem\u003eBase \u003c\/em\u003e- Flour, water, salt \u003cem\u003e Topping\u003c\/em\u003e- Olive oil, butter, brown sugar, cinnamon  \u003cbr\u003e\u003cem\u003eCrumble:\u003c\/em\u003e flour, brown sugar, sugar, butter, cinnamon    \u003cem\u003e\u003c\/em\u003e\u003cem\u003eIcing:\u003c\/em\u003e  powdered sugar, vanilla, milk \u003c\/section\u003e\n\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\u003cbr\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e  Wheat\/gluten, dairy\u003c\/section\u003e\n\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003ePackaged\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  8x8\" pan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47396282597547,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/1000054497.jpg?v=1784079700"},{"product_id":"lemon-blueberry-sourdough-focaccia","title":"Lemon Blueberry Sourdough Focaccia","description":"\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBright, fresh, and bursting with flavor, our Lemon Blueberry Focaccia is a sweet twist on traditional sourdough. Wild blueberries tossed with raw sugar and fresh lemon zest are folded throughout our naturally leavened dough, then topped with a buttery crumble and baked until golden.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLight, airy, and filled with beautiful sourdough bubbles, each 8×8 loaf strikes the perfect balance of sweet blueberries and vibrant citrus. Enjoy it for breakfast, brunch, dessert, or alongside your favorite cup of coffee or tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePerfect for breakfast, brunch, afternoon coffee, or a lightly sweet dessert.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStorage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best flavor and texture, enjoy within 2–3 days of purchase. Store tightly wrapped at room temperature. Avoid refrigerating, as it can cause the bread to dry out more quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFreezing Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003col data-spread=\"false\" start=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003eAllow the focaccia to cool completely if it has been warmed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWrap tightly in plastic wrap or aluminum foil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the wrapped bread in a freezer-safe bag or airtight container.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze for up to 3 months.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eThawing \u0026amp; Reheating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eRemove from the freezer and thaw, still wrapped, at room temperature for 2–3 hours or overnight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor the best texture, warm in a 350°F oven for 8–10 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIndividual pieces can also be reheated in a toaster oven or air fryer for 3–5 minutes until warmed through and the crust is lightly crisp\u003c\/span\u003e\u003cb style=\"text-align: center; font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 10.0pt; font-family: 'Century Gothic',sans-serif;\"\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cem\u003eBase \u003c\/em\u003e- Flour, water, salt  \u003cem\u003eTopping\u003c\/em\u003e-Wild blueberries, raw sugar, lemon zest, olive oil, brown sugar, sugar, flour, butter, cinnamon  \u003cbr\u003e\u003c\/section\u003e\n\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\u003c\/section\u003e\n\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e Wheat\/gluten, dairy\u003cbr\u003e\u003c\/section\u003e\n\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003ePackaged\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  8x8\" pan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47396286300331,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/1000054498.jpg?v=1784079622"},{"product_id":"rosemery-olive-oil-sourdough-focaccia","title":"Rosemery \u0026 Olive Oil Sourdough Focaccia","description":"\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSimple, rustic, and full of classic flavor, our Rosemary \u0026amp; Olive Oil Focaccia is handcrafted using naturally leavened sourdough and baked in our signature 8×8 pan. Finished with extra virgin olive oil, fragrant rosemary, and a sprinkle of flaky sea salt, this light and airy focaccia has a crisp golden crust and a soft, bubbly interior.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect served alongside soups, salads, pasta, charcuterie boards, or enjoyed warm with olive oil and balsamic vinegar for dipping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStorage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best flavor and texture, enjoy within 2–3 days of purchase. Store tightly wrapped at room temperature. Avoid refrigerating, as it can cause the bread to dry out more quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFreezing Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003col data-spread=\"false\" start=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003eAllow the focaccia to cool completely if it has been warmed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWrap tightly in plastic wrap or aluminum foil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the wrapped bread in a freezer-safe bag or airtight container.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze for up to 3 months.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eThawing \u0026amp; Reheating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eRemove from the freezer and thaw, still wrapped, at room temperature for 2–3 hours or overnight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor the best texture, warm in a 350°F oven for 8–10 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIndividual pieces can also be reheated in a toaster oven or air fryer for 3–5 minutes until warmed through and the crust is lightly crisp\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eBase - Flour, water, salt  Topping-Olive oil, rosemary  \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e Wheat\/gluten\u003cbr\u003e\u003c\/span\u003e\u003cb style=\"text-align: center; font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 10.0pt; font-family: 'Century Gothic',sans-serif;\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003ePackaged\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  8x8\" pan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47396309139627,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/1000054496.jpg?v=1784079480"},{"product_id":"tomato-basil-sourdough-focaccia","title":"Tomato Basil Sourdough Focaccia","description":"\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCelebrate the flavors of summer with our Tomato Basil Focaccia. Handcrafted from naturally leavened sourdough, each 8×8 loaf is topped with sweet, juicy cherry tomatoes and fragrant basil grown right in our garden, then finished with a drizzle of olive oil and baked until golden.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLight, airy, and full of beautiful sourdough bubbles, this rustic focaccia is the perfect companion to pasta dishes, soups, salads, or charcuterie boards. It's also delicious sliced for sandwiches or enjoyed warm on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStorage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best flavor and texture, enjoy within 2–3 days of purchase. Store tightly wrapped at room temperature. Avoid refrigerating, as it can cause the bread to dry out more quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFreezing Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003col data-spread=\"false\" start=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003eAllow the focaccia to cool completely if it has been warmed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWrap tightly in plastic wrap or aluminum foil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the wrapped bread in a freezer-safe bag or airtight container.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze for up to 3 months.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eThawing \u0026amp; Reheating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eRemove from the freezer and thaw, still wrapped, at room temperature for 2–3 hours or overnight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor the best texture, warm in a 350°F oven for 8–10 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIndividual pieces can also be reheated in a toaster oven or air fryer for 3–5 minutes until warmed through and the crust is lightly crisp\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cem\u003eBase\u003c\/em\u003e - Flour, water, salt  \u003cem\u003eTopping\u003c\/em\u003e-Tomatoes, olive oil, basil, oregano, garlic powder  \u003cbr\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e  Wheat\/gluten\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003ePackaged\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  8x8\" pan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47396317724843,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/1000054499.jpg?v=1784079547"},{"product_id":"pesto-sundried-tomato-sourdough-focaccia-copy","title":"Apple Crisp Sourdough Focaccia","description":"\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eInspired by the classic homemade dessert, our Apple Crisp Focaccia is a cozy twist on artisan sourdough. Fresh apple chunks are folded into our naturally leavened dough with warm cinnamon, brown sugar, and a hint of vanilla, then topped with a buttery oat crumble that bakes to a perfectly golden finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBaked in our signature 8×8 pan, this light and airy focaccia features a soft, bubbly interior with crisp edges and the comforting flavors of a warm apple crisp fresh from the oven.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDelicious served at room temperature or warmed slightly, it's perfect for breakfast, brunch, an afternoon coffee break, or a simple dessert. For an extra-special treat, enjoy it warm with a pat of butter, a drizzle of caramel sauce, or a scoop of vanilla ice cream.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA taste of the orchard in every bite.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStorage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best flavor and texture, enjoy within 2–3 days of purchase. Store tightly wrapped at room temperature. Avoid refrigerating, as it can cause the bread to dry out more quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFreezing Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003col data-spread=\"false\" start=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003eAllow the focaccia to cool completely if it has been warmed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWrap tightly in plastic wrap or aluminum foil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the wrapped bread in a freezer-safe bag or airtight container.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze for up to 3 months.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eThawing \u0026amp; Reheating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eRemove from the freezer and thaw, still wrapped, at room temperature for 2–3 hours or overnight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor the best texture, warm in a 350°F oven for 8–10 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIndividual pieces can also be reheated in a toaster oven or air fryer for 3–5 minutes until warmed through and the crust is lightly crisp\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cem\u003eBase\u003c\/em\u003e - Flour, water, salt  \u003cem\u003eTopping\u003c\/em\u003e- apples, brown sugar, oats, butter, olive oil, cinnamon, nutmeg\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003e Wheat\/gluten, dairy, nuts\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong style=\"font-size: 0.875rem;\"\u003ePackaged\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  8x8\" pan\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection data-md-index=\"2\" class=\"b_paragraph b_paragraph_selected\"\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47396333617323,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/20260721_142752.jpg?v=1786891351"},{"product_id":"sandwich-loaf-sourdough-bread","title":"Classic Sourdough Sandwich Loaf","description":"\u003csection class=\"b_paragraph b_paragraph_selected\" data-md-index=\"2\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe perfect everyday sourdough, crafted for sandwiches, toast, and everything in between. Our Classic Sourdough Sandwich Loaf is naturally leavened and slow-fermented for a delicious depth of flavor while being baked in a traditional loaf shape that makes it easy to slice and enjoy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWith a soft, tender crumb, a lightly golden crust, and the signature tang of real sourdough, this loaf gives you all the benefits of artisan bread in a convenient sandwich-friendly shape.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eClassic sandwiches and grilled cheese\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eToast with butter, jam, or apple butter\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFrench toast\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBreakfast sandwiches\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDipping alongside soups and sauces\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEveryday family meals\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMade with simple, wholesome ingredients and no shortcuts, this loaf brings the tradition of naturally fermented sourdough to your everyday table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe sourdough you love, in the shape you use every day.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"b_paragraph\" data-md-index=\"10\"\u003e\u003c\/section\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003eIngredients:\u003c\/b\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003eFlour, water, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e\u003cb\u003eAllergens: \u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWheat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003eWays to Enjoy:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan\u003eDay 1-2\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eFreshly sliced with real butter and jam or jelly\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eSliced for your favorite sandwich\u003c\/li\u003e\n\u003cli\u003edip cubes or slices into a plate of olive oil with freshly grated parmesan cheese and fresh ground pepper\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDay 3-4\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ethe best French toast ever\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ethe same as above but toasted on each side and warm and ooey gooey in the middle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003edip slices into your favorite soup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDay 5 \u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ecubed up and toasted with butter and parmesan cheese for croutons\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e  Pick up in Morton, Illinois.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  For 2-3 days, store whole loaf cut-side down on a wooden board or paper bag.  For a softer crust, use a breathable linen or beeswax wrap.  Never refrigerate sourdough, as the cold temperature will cause the starches to crystallize and make the bread go stale much faster.  For long term storage (up to 3 months), wrap in and put in an air tight bag.  If you slice and freeze individual slices separated by parchment paper you can pull a single slices straight in the toaster.  To refresh a whole, slight stale loaf, spritz the crust with water and bake at 350F for 10-15 minutes.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Regular Size","offer_id":47660456116395,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true},{"title":"Mini Size","offer_id":47660456149163,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/20251224_092332.jpg?v=1786893132"},{"product_id":"jalapeno-cheddar-sourdough-loaf","title":"Jalapeño Cheddar Sourdough Bread","description":"\u003csection class=\"b_paragraph b_paragraph_selected\" data-md-index=\"2\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA bold and flavorful twist on our classic artisan sourdough, our Jalapeño Cheddar Loaf combines the tangy depth of naturally leavened bread with the savory richness of sharp cheddar and the bright kick of jalapeño peppers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSlow-fermented for exceptional flavor and texture, this artisan loaf has a crisp golden crust, a soft and airy crumb, and pockets of melted cheddar and jalapeño throughout. Each loaf is handcrafted with care, creating the perfect balance of cheesy comfort and just the right amount of heat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eToasted sandwiches and grilled cheese\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eServing alongside soups, chili, and stews\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDipping with olive oil or your favorite spreads\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePairing with our homemade pepper jelly or pickles\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEnjoying warm straight from the oven\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhether you're serving it with a meal or enjoying a slice on its own, our Jalapeño Cheddar Artisan Sourdough brings bold flavor and handcrafted quality to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA little heat. A lot of cheese. A whole lot of sourdough goodness.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"b_paragraph\" data-md-index=\"10\"\u003e\u003c\/section\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003eIngredients:\u003c\/b\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003eFlour, water, mild cheddar cheese, jalapenos, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e\u003cb\u003eAllergens: \u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWheat, dairy\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e  Pick up in Morton, Illinois.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  For 2-3 days, store whole loaf cut-side down on a wooden board or paper bag.  For a softer crust, use a breathable linen or beeswax wrap.  Never refrigerate sourdough, as the cold temperature will cause the starches to crystallize and make the bread go stale much faster.  For long term storage (up to 3 months), wrap in and put in an air tight bag.  If you slice and freeze individual slices separated by parchment paper you can pull a single slices straight in the toaster.  To refresh a whole, slight stale loaf, spritz the crust with water and bake at 350F for 10-15 minutes.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Regular Loaf","offer_id":47660455166123,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true},{"title":"Mini Loaf","offer_id":47660455198891,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/20260721_111610.jpg?v=1786891030"},{"product_id":"garlic-herb-sourdough-bread","title":"Garlic Herb Sourdough Bread","description":"\u003csection class=\"b_paragraph b_paragraph_selected\" data-md-index=\"2\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA savory twist on our classic artisan sourdough, our Garlic Herb Loaf is infused with the comforting flavors of roasted garlic and fragrant herbs. Naturally leavened and slow-fermented for exceptional flavor, this handcrafted loaf has a crisp golden crust, a light and airy crumb, and a delicious savory aroma in every slice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe perfect balance of garlic, herbs, and tangy sourdough makes this loaf a versatile addition to any meal. Enjoy it fresh, toasted, or warmed with your favorite spreads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eServing alongside soups, stews, and pasta dishes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaking gourmet grilled cheese or sandwiches\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDipping in olive oil, balsamic vinegar, or your favorite sauce\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePairing with cheeses, charcuterie, and appetizers\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eToasting with butter or cream cheese for a flavorful snack\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA beautifully savory loaf that brings bakery-quality flavor to everyday meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA classic sourdough with a savory herb-filled twist.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"b_paragraph\" data-md-index=\"10\"\u003e\u003c\/section\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003eIngredients:\u003c\/b\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003eFlour, water, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e\u003cb\u003eAllergens: \u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWheat, dairy\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e  Pick up in Morton, Illinois.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  For 2-3 days, store whole loaf cut-side down on a wooden board or paper bag.  For a softer crust, use a breathable linen or beeswax wrap.  Never refrigerate sourdough, as the cold temperature will cause the starches to crystallize and make the bread go stale much faster.  For long term storage (up to 3 months), wrap in and put in an air tight bag.  If you slice and freeze individual slices separated by parchment paper you can pull a single slices straight in the toaster.  To refresh a whole, slight stale loaf, spritz the crust with water and bake at 350F for 10-15 minutes.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Regular Loaf","offer_id":47660449300651,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true},{"title":"Mini Loaf","offer_id":47660449333419,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/rn-image_picker_lib_temp_0a486b51-44c0-4a86-9cdb-1655a10af907.jpg?v=1787188501"},{"product_id":"cinnamon-raisin-sourdough-bread","title":"Cinnamon Raisin Sourdough Bread","description":"\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA timeless favorite with an artisan sourdough twist. Our Cinnamon Raisin Sourdough Loaf combines the naturally tangy flavor of slow-fermented sourdough with warm cinnamon and sweet, plump raisins folded throughout the dough.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eHandcrafted in small batches, this loaf has a crisp golden crust, a soft and airy crumb, and a comforting balance of sweetness and spice in every slice. Perfect for breakfast, snacking, or adding a little homemade goodness to your day.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eToasted with butter, cream cheese, or your favorite jam\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFrench toast with a sourdough twist\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBreakfast sandwiches with a sweet and savory combination\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEnjoying alongside coffee, tea, or a warm drink\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA simple afternoon snack straight from the loaf\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMade with care using traditional sourdough methods, this loaf brings together the nostalgic comfort of cinnamon raisin bread with the depth and character of artisan fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA classic flavor made better with time, tradition, and sourdough.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"b_paragraph\"\u003e\u003c\/section\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cem\u003eBase\u003c\/em\u003e - Flour, water, salt  \u003cem\u003eInclusions \u003c\/em\u003e- Raisin, cinnamon, sugar\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e\u003cb\u003eAllergens: \u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWheat, sesame\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e  Pick up in Morton, Illinois.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  For 2-3 days, store whole loaf cut-side down on a wooden board or paper bag.  For a softer crust, use a breathable linen or beeswax wrap.  Never refrigerate sourdough, as the cold temperature will cause the starches to crystallize and make the bread go stale much faster.  For long term storage (up to 3 months), wrap in and put in an air tight bag.  If you slice and freeze individual slices separated by parchment paper you can pull a single slices straight in the toaster.  To refresh a whole, slight stale loaf, spritz the crust with water and bake at 350F for 10-15 minutes.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Regular Loaf","offer_id":47660450480299,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true},{"title":"Mini Loaf","offer_id":47660450513067,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/cinnamonraisinbread.jpg?v=1786892002"},{"product_id":"pumpkin-cinnamon-roll-sourdough-focaccia","title":"Pumpkin Cinnamon Roll Sourdough Focaccia","description":"\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"zlAe0W_TextBase zlAe0W_Text\"\u003e\u003cspan class=\"zlAe0W_TextBase zlAe0W_Text rFU14q_Emphasis\"\u003eOur signature sourdough focaccia combines a classic cinnamon roll with PUMPKIN.\u003c\/span\u003e Real pumpkin puree, butter, brown sugar, and cinnamon are folded throughout the dough, then topped with a sweet cinnamon crumble and finished with a drizzle of vanilla icing. Baked in our 8×8 pan, this focaccia is soft, airy, and full of warm pumpkin and cinnamon flavor with crisp golden edges.\u003c\/p\u003e\n\u003cp class=\"zlAe0W_TextBase zlAe0W_Text\"\u003e\u003cspan class=\"zlAe0W_TextBase zlAe0W_Text rFU14q_Emphasis\"\u003ePerfect for breakfast, brunch, coffee breaks, or an anytime treat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStorage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor the best flavor and texture, enjoy within 2–3 days of purchase. Store tightly wrapped at room temperature. Avoid refrigerating, as it can cause the bread to dry out more quickly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFreezing Instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003eAllow the focaccia to cool completely if it has been warmed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWrap tightly in plastic wrap or aluminum foil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePlace the wrapped bread in a freezer-safe bag or airtight container.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFreeze for up to 3 months.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cspan\u003eThawing \u0026amp; Reheating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRemove from the freezer and thaw, still wrapped, at room temperature for 2–3 hours or overnight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor the best texture, warm in a 350°F oven for 8–10 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIndividual pieces can also be reheated in a toaster oven or air fryer for 3–5 minutes until warmed through and the crust is lightly crisp\u003c\/span\u003e\u003cb style=\"text-align: center; font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 10.0pt; font-family: 'Century Gothic',sans-serif;\"\u003e\u003c\/span\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003cem\u003eBase \u003c\/em\u003e- Flour, water, salt \u003cem\u003e Topping\u003c\/em\u003e- Olive oil, butter, brown sugar, cinnamon  \u003cbr\u003e\u003cem\u003eCrumble:\u003c\/em\u003e flour, brown sugar, sugar, butter, cinnamon    \u003cem\u003e\u003c\/em\u003e\u003cem\u003eIcing:\u003c\/em\u003e  powdered sugar, vanilla, milk \u003c\/section\u003e\n\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\u003cbr\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e  Wheat\/gluten, dairy\u003c\/section\u003e\n\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003ePackaged\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e:  8x8\" pan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePickup:\u003c\/strong\u003e  Local pick up on Morton, Illinois\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47660461490347,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/rn-image_picker_lib_temp_b5fcfff6-2e5c-46c9-8518-2c00c9afa10a.jpg?v=1787190314"},{"product_id":"apple-cinnamon-sourdough-bread","title":"Apple Cinnamon Sourdough Bread","description":"\u003csection class=\"b_paragraph b_paragraph_selected\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA timeless favorite with an artisan sourdough twist. Our Apple Cinnamon Sourdough Loaf combines the naturally tangy flavor of slow-fermented sourdough with warm cinnamon, sugar, and juicy cooked apples folded throughout the dough.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eHandcrafted in small batches, this loaf has a crisp golden crust, a soft and airy crumb, and a comforting balance of sweetness and spice in every slice. Perfect for breakfast, snacking, or adding a little homemade goodness to your day.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eToasted with butter, cream cheese, or your favorite jam\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFrench toast with a sourdough twist\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBreakfast sandwiches with a sweet and savory combination\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEnjoying alongside coffee, tea, or a warm drink\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA simple afternoon snack straight from the loaf\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMade with care using traditional sourdough methods, this loaf brings together the nostalgic comfort of cinnamon raisin bread with the depth and character of artisan fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA classic flavor made better with time, tradition, and sourdough.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"b_paragraph\"\u003e\u003c\/section\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cem\u003eBase\u003c\/em\u003e - Flour, water, salt  \u003cem\u003eInclusions \u003c\/em\u003e- Apples, cinnamon, nutmeg, sugar\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e\u003cb\u003eAllergens: \u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWheat, nuts \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e  Pick up in Morton, Illinois.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  For 2-3 days, store whole loaf cut-side down on a wooden board or paper bag.  For a softer crust, use a breathable linen or beeswax wrap.  Never refrigerate sourdough, as the cold temperature will cause the starches to crystallize and make the bread go stale much faster.  For long term storage (up to 3 months), wrap in and put in an air tight bag.  If you slice and freeze individual slices separated by parchment paper you can pull a single slices straight in the toaster.  To refresh a whole, slight stale loaf, spritz the crust with water and bake at 350F for 10-15 minutes.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Regular Loaf","offer_id":47660468732075,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true},{"title":"Mini Loaf","offer_id":47660468764843,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/rn-image_picker_lib_temp_513e6ef0-7a4d-48b8-b7e4-8d90d0cf0f0e.jpg?v=1787190199"},{"product_id":"sourdough-monkey-bread","title":"Sourdough Monkey Bread","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePull apart, share, and enjoy! Our \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSourdough Cinnamon Monkey Bread\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e takes soft, naturally leavened sourdough and turns it into a warm, irresistible treat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eTender pieces of sourdough are coated in cinnamon sugar and layered together before being baked with a rich \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebrown sugar and butter mixture\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e that melts throughout the bread, creating sweet, caramelized pockets in every bite. The result is soft, gooey, buttery, and full of warm cinnamon flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePerfect for breakfast, brunch, holiday gatherings, or simply enjoying with a cup of coffee, this is one treat that's meant to be shared—but we won't blame you if you keep coming back for another piece!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePerfect For\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eBreakfast or brunch\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWeekend family gatherings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHoliday mornings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCoffee and afternoon treats\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSharing with friends\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWarming up and enjoying as a dessert\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePull it apart. Share it around. Enjoy every buttery, cinnamon-sugar bite.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eStorage \u0026amp; Reheating\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStore covered at room temperature for up to 2 days. For longer storage, wrap tightly and freeze.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo warm, place individual pieces in the microwave for a few seconds or warm the whole loaf in a low oven until heated through.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  Keep in cool dark cabinet or pantry until ready to eat.  Suggested \"Best By\" date is on the label.  Use up contents of the jar within one week after opening.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47660491341995,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/rn-image_picker_lib_temp_61456b97-ec82-4592-999e-68715c81b889.jpg?v=1787190757"},{"product_id":"sourdough-oatmeal-cream-pie-cookies","title":"Sourdough Oatmeal Cream Pie Cookies - 2pk","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA nostalgic favorite with a homemade sourdough twist! Our \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSourdough Oatmeal Cream Pie Cookies\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e feature soft, chewy oatmeal cookies with warm hints of cinnamon and brown sugar, sandwiched together with a sweet, creamy filling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach cookie is approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3 inches in diameter\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, making these a generously sized treat that's perfect for enjoying with a cup of coffee, packing in a lunch, or sharing with someone special.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePerfect For\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAn afternoon coffee or tea treat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLunchboxes and snacks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSharing with family and friends\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDessert after dinner\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFarmers market treats and gifts\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eStorage \u0026amp; Serving\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThese cookies \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edo not require refrigeration\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and can be stored at room temperature in a sealed container.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFor an extra special treat, try chilling them before serving! The cool temperature gives the creamy filling a delicious texture and makes these cookies especially refreshing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSoft. Chewy. Creamy. Nostalgic—with a little sourdough goodness.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cem\u003e\u003cstrong\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens. If you have safety concerns, contact your local health department.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Root \u0026 Table","offers":[{"title":"Default Title","offer_id":47660518932651,"sku":null,"price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/rn-image_picker_lib_temp_435fbd4f-c72e-4dc0-990e-fed0f04efb9d.jpg?v=1787944514"},{"product_id":"pumpkin-cinnamon-swirl-sourdough-bread-copy","title":"Pumpkin Cinnamon Swirl Sourdough Bread","description":"\u003csection class=\"b_paragraph b_paragraph_selected\" data-md-index=\"2\"\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA classic fall twist on our classic artisan sourdough, our Pumpkin Cinnamon Swirl Loaf is infused with the comforting fall flavors of pumpkin and cinnamon.  Naturally leavened and slow-fermented for exceptional flavor, this handcrafted loaf has a crisp golden crust, a light and airy crumb, and a delicious fall aroma in every slice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe perfect balance of pumpkin, brown sugar, cinnamon,  touch of maple syrup and tangy sourdough makes this loaf a versatile addition to any meal. Enjoy it fresh, toasted, or warmed with your favorite spreads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003eEating on its own warm with butter or cinnamon sugar cream cheese\u003c\/li\u003e\n\u003cli\u003ePumpkin French toast\u003c\/li\u003e\n\u003cli\u003eStuffed cream cheese French toast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA classic sourdough with a warm hint of pumpkin, cinnamon and sweet brown sugar twist.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"b_paragraph\" data-md-index=\"10\"\u003e\u003c\/section\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003eIngredients:\u003c\/b\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003eFlour, water, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan face='\"Century Gothic\", sans-serif'\u003e\u003cb\u003eAllergens: \u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWheat, dairy\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e  Pick up in Morton, Illinois.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e  For 2-3 days, store whole loaf cut-side down on a wooden board or paper bag.  For a softer crust, use a breathable linen or beeswax wrap.  Never refrigerate sourdough, as the cold temperature will cause the starches to crystallize and make the bread go stale much faster.  For long term storage (up to 3 months), wrap in and put in an air tight bag.  If you slice and freeze individual slices separated by parchment paper you can pull a single slices straight in the toaster.  To refresh a whole, slight stale loaf, spritz the crust with water and bake at 350F for 10-15 minutes.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003ci\u003e\u003cb\u003e***This product was produced in a home kitchen not inspected by a health department that may also process common allergens.  If you have safety concerns, contact your local health department.\u003c\/b\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Root \u0026 Table","offers":[{"title":"Regular Loaf","offer_id":47707047264427,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true},{"title":"Mini Loaf","offer_id":47707047297195,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/files\/rn-image_picker_lib_temp_811ea125-22c0-40dd-ac9e-07a5c8fd7797.jpg?v=1788443411"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8499\/6267\/collections\/20251224_092505.jpg?v=1784081550","url":"https:\/\/rootandtable.farm\/collections\/this-weeks-bake.oembed","provider":"Root \u0026 Table","version":"1.0","type":"link"}